Nutritional value
| Active ingredient |
In daily dose |
% Ref |
| Apple Cider Vinegar |
500 mg |
- |
Ingredients: Apple cider vinegar, bulking agent: microcrystalline cellulose, anti-caking agent: magnesium stearate. Capsule made from gelatin and water.
Description
Boost your digestion and support your metabolism – with natural apple cider vinegar
Almost all of us are familiar with slow digestion, energy fluctuations and the difficulty of maintaining weight. Apple cider vinegar in capsule form brings the traditional power of fermented apples in a modern, gentle and pleasant-tasting form. It supports the balance of intestinal microflora, improves digestion and naturally cleanses the body – without the unpleasant taste of liquid vinegar, without irritating the stomach and without the risk of damaging tooth enamel.
Key benefits
- Supports digestion and intestinal balance – stimulates the production of digestive enzymes and gastric juices for effective food processing.
- Weight control aid – acetic acid helps reduce appetite, stabilises blood sugar levels and promotes healthy fat metabolism.
- Detoxification and acid-base balance – naturally cleanses the body and promotes a balanced digestive environment.
- More energy and vitality – bioactive substances help the body convert nutrients into energy and support immunity.
- Beautiful and clear skin – supports internal skin cleansing, balances skin condition and relieves irritation or acne caused by an imbalance in the intestinal microflora.
Composition and effects of the main ingredient
- Apple cider vinegar – a fermented extract rich in acetic acid, polyphenols, enzymes and minerals. It supports digestion, metabolism and the metabolism of sugars and fats. It contains fibre, which contributes to healthy bowel function, helps eliminate toxins, reduces oxidative stress and promotes the growth of beneficial bacteria.
Why it works
The effectiveness of apple cider vinegar is based on the fermentation process, which produces acetic acid – a substance that positively affects sugar and fat metabolism. Research shows that it can help reduce appetite, improve insulin response after meals, and promote the activation of AMPK, the main regulator of energy balance. Polyphenols and enzymes have antioxidant and anti-inflammatory effects, while fibre promotes healthy digestion and intestinal microflora balance. The result is better digestion, more stable energy levels and an overall feeling of lightness.
Recommended use and production quality
Take 1–2 capsules daily, ideally before a meal, with plenty of water. The product is manufactured in Slovakia in a certified facility with an emphasis on purity, efficacy and safety. It is GMO-free, gluten-free, lactose-free and free from artificial colours. Each batch undergoes laboratory testing.
Start your day with ease, energy and harmonious digestion. Discover the power of apple cider vinegar – a natural ally for metabolism, vitality and overall balance.
Jablčný ocot patrí medzi najobľúbenejšie prírodné produkty so širokospektrálnymi zdravotnými benefitmi. Jablčný ocot je už stáročia vyhľadávaný pre svoje účinky na zdravie, vrátane podpory trávenia, regulácie hmotnosti, udržiavania stabilnej hladiny cukru v krvi a zlepšovania kardiovaskulárneho zdravia.
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