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Pack of 60 capsules
| Active ingredient | In daily dose | % Ref |
|---|---|---|
| Apple Cider Vinegar | 500 mg | - |
Ingredients: Apple cider vinegar, bulking agent: microcrystalline cellulose, anti-caking agent: magnesium stearate. Capsule made from gelatin and water.
Boost your digestion and metabolism – with natural Apple Cider Vinegar
Slow digestion, energy ups and downs, and difficulty maintaining a healthy weight are struggles many of us know. Apple Cider Vinegar in capsule form brings the traditional power of fermented apples in a modern, gentle and taste-friendly format. It supports gut microbiome balance, improves digestion efficiency and naturally helps cleanse the body – without the harsh taste of liquid vinegar, without irritating the stomach and without the risk of damaging tooth enamel.
The effectiveness of apple cider vinegar comes from fermentation, a process that produces acetic acid – a compound shown to positively influence carbohydrate and fat metabolism. Research suggests it can help reduce appetite, improve post-meal insulin response and support activation of AMPK – a key regulator of cellular energy balance. Polyphenols and enzymes provide antioxidant and anti-inflammatory support, while fiber promotes healthy digestion and a balanced gut microbiome. The result is smoother digestion, steadier energy and an overall feeling of lightness.
Take 1–2 capsules daily, ideally before meals with plenty of water. The product is manufactured in Slovakia in a certified facility with a strong focus on purity, efficacy and safety. It is non-GMO, gluten-free, lactose-free and free from artificial colors. Every batch is laboratory tested.
Start your day with lightness, energy and balanced digestion. Discover the power of Apple Cider Vinegar – your natural ally for metabolism, vitality and overall harmony.
Apple vinegar is one of the most popular natural products with a wide range of health benefits. Apple vinegar has been sought after for centuries for its beneficial effects on health, including supporting digestion, regulating weight, maintaining stable blood sugar levels, and improving cardiovascular health.
Apple vinegar is one of the most popular natural products with a wide range of health benefits. Apple vinegar has been sought after for centuries for its beneficial effects on health, including supporting digestion, regulating weight, maintaining stable blood sugar levels, and improving cardiovascular health.
Zobraziť viacSince I've been taking apple cider vinegar, my digestive system is working better. I highly recommend it.
It helped me with detoxifying my body. I feel lighter and healthier.
I take the capsules every day and feel much better. Both your blood sugar and immunity will improve.
I like to take it daily. I have more energy and my blood sugar has stabilized.
In each of our recipes, we invest in research to identify the right ingredients, compounds, and doses to achieve real benefits. We then manufacture our unique recipes in the most modern facilities in Slovakia.
It is popular for its health benefits such as aiding digestion, helping with weight control, stabilizing blood sugar, even improving heart health.
Read the latest news about quality dietary supplements, vitamins, immunity, and health.
Apple vinegar is one of the most popular natural products with a wide range of health benefits. Apple vinegar has been sought after for centuries for its beneficial effects on health, including supporting digestion, regulating weight, maintaining stable blood sugar levels, and improving cardiovascular health.
The “yellow spark” that powers our body is vitamin B2 - riboflavin, (from Latin flavus “yellow”) was first isolated from milk and initially named lactoflavin. Its uniqueness was noticed by scientists due to its natural fluorescence under UV light, which helped them better understand its distribution in nature. But it wasn't just its mysterious light that attracted scientists' attention. It holds the power to transform food into life force. Riboflavin, aka vitamin B2, is not just a pretty fluorescent molecule, but it is important in cellular metabolism.
“Is it just another vitamin... or?” one might think, but the more we learn about pantothenic acid, the more it fascinates us. Vitamin B5 plays a crucial role in converting food into energy, supports concentration, mental well-being, and even skin regeneration. Without it, the body would not be able to properly produce hormones or fight stress. It is also a substance that is hidden in every cell of our body, accompanies us from birth, and contributes to sufficient energy, skin health, and mental acuity. Although we may overlook it, its importance is undeniable, and its name is no coincidence. It comes from the Greek word “panto”, meaning “everywhere.” And indeed, it is omnipresent, irreplaceable, and somewhat mysterious. If we start exploring where this essential vitamin is found, it's in eggs, nuts, whole grains, shellfish, avocados, salmon, liver, kidneys, beef, yeast, vegetables... And if we've just realized that our diet is low in these foods, we should consider supplementing B5. After just a few days, we would notice a change. We would wake up with more energy, have a clearer mind, and even see an improvement in our skin. Colleagues would notice that we work faster, are more creative, and less stressed. Pantothenic acid will help us get back in shape. And for us, it will no longer be just another substance on the list of vitamins.
Magnesium is an essential mineral for the proper functioning of the body. The name magnesium originates from the Greek city of Magnesia, where this element was first discovered in 1755. It is the 8th most abundant element on Earth, constituting about 2% of the Earth's crust. It has a naturally sour taste, which is also present in mineral waters. We find it in every cell of a green plant, and (magnesium ions are present) also in every cell of the human body. Our body needs magnesium for more than 300 biochemical processes, such as energy production and nucleic acid synthesis, maintaining the correct heart rhythm, and blood pressure. It's hard to find a process in the body that magnesium does not affect.
Dandelion (in Slovak, 'púpava', Latin, Taraxacum officinale, also known as milkweed, smotánka, májik) is a well-known and ubiquitous weed (especially when it randomly appears overnight on a perfectly manicured lawn, even sprouting through cracks in asphalt), but foremost, it is a healing plant with a long history of use in herbal medicine. The milky tubes contain white sap that hardens in the air andleaves colorful stains on hands. Dandelion seeds can travel kilometers. It is among the longest-blooming plants, wholly edible, albeit having a not very pleasant bitter taste.
If you ask any athlete (especially endurance sports) what supplement they always have with them at competitions, the most common answer will be "magnesium". Magnesium is certainly one of the most important minerals for our body. It is a so-called "deficient" mineral because we lose it from our body through sweating during excessive exertion, but also when you don't exercise! Just living in noise, stress, exertion...
Účinky
Superior absorption and bioavailabilityStrengthens immune functionStrong antioxidant protectionSupports collagen synthesisIncreases energy levels
Účinky
Regulation of Histamine LevelsInflammation ReductionImmune System Function EnhancementIncreased Energy LevelsRespiratory System Health Support
