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Supports bone healthOptimizes muscle functionSupports the nervous systemSupports cardiovascular healthSupports holistic metabolic processes
Pack of 60 capsules
| Active ingredient | In daily dose | % Ref |
|---|---|---|
| Milk Thistle Extract standardized to 80% Silymarin (Silybum marianum) | 200 mg | - |
| - of which Silymarin | 160 mg | - |
Ingredients: Milk Thistle Extract, vegan capsule (hydroxypropyl methylcellulose, water).
My fat digestion improved significantly after taking these capsules. I no longer have problems with heaviness after eating.
Great product! My liver tests improved after a couple of months. I recommend it to anyone who wants to support the health of their liver.
I take Milk Thistle daily and have noticed improvements in fat digestion. I feel much better.
I started taking Milk Thistle to support the health of my liver. After taking it for a month, I feel a significant improvement. Even my digestion has improved.
In each of our recipes, we invest in research to identify the right ingredients, compounds, and doses to achieve real benefits. We then manufacture our unique recipes in the most modern facilities in Slovakia.
The basis of this highly effective extract are the seeds of the thistle, as they contain the most active substances of the plant (including silymarin). It helps the proper functioning and regeneration of the liver, digestive system and detoxification.
Read the latest news about quality dietary supplements, vitamins, immunity, and health.
“Ashwa” (horse) “gandha” (root smell), the name itself hints at the plant's ability to grant strength and vitality (the strength of the animal hidden in the root). Known as “Indian ginseng” (similar shape), and “winter cherry root” (fruits resemble cherries). From the small shrub with yellow flowers, the root is mainly used in traditional medicine. Due to its calming effects, it's significantly known as the Sleep or Dream Berry. The Latin name somnifera also reveals its property ; invoking sleep.
Designed specifically for stronger antioxidant effects, better absorption and utilisation, with rosehip as the main source of natural vitamin C. Vitamin C, known as ascorbic acid, is a nutrient essential for the functioning of our body. Our body synthesises this essential vitamin, so it is necessary to obtain it from fruits and vegetables such as citrus fruits, peppers, horseradish, and tomatoes.
Tribulus terrestris is a small, inconspicuous plant with yellow flowers, essentially a weed that has spread from China and Japan throughout the world. Today, it is even cultivated in gardens for its effects on the human body. It is known in Ayurveda and ancient Greek medicine. Abroad, it is known by the names goat's head, devil's thorn, burra gokharu, and in Ayurveda as gokshura. For centuries, it has been used as a miracle cure for infertility, impotence, and erectile dysfunction. It is simply a testosterone booster!
Dr. Lucullus stresses that there is no "moringa" like "moringa", we take pride in the fact that our natural nutritional supplements are of premium quality. We care about the content, purity and potency of the ingredients that contribute to your health. We explain why: By gently processing the leaves into a superfood powder, we ensure its stability, protection and longer shelf life.
When you feel the sun's rays on your skin, know that your body is creating one of the most important vitamins - D3, which was discovered thanks to centuries of research. The discovery of vitamin D3 became one of the most significant medical achievements of the 20th century, saving millions of lives: It was the year 1650 and in the streets of London, doctors noticed that more and more children were suffering from a strange disease called rickets (their bones were weak and brittle, legs deformed, growth slowed). It wasn't until 1919 that Dr. Huldschinsky exposed children with rickets to ultraviolet light and their bones began to heal! Three years later, biochemist McCollum discovered a substance that prevented rickets and called it vitamin D. Gradually, the existence of the most important form of vitamin D3 (cholecalciferol) was discovered.
It is not by chance that it is referred to in various countries as the "mushroom of immortality" and the "mushroom of eternal life". In Japan, "Reishi" means "spiritual power". In China, it is known as "Lingzhi", which means "divine mushroom". It is one of the most valuable mushrooms in traditional medicine, used to treat chronic diseases and recognised for over 4,000 years for its powerful effects (similar to women) documented in ancient books. It is also called the "mushroom of happiness" for its ability to relieve ailments such as arthritis, insomnia, pressure pain, persistent weakness, high blood pressure, heart problems, dizziness, mushroom poisoning and diseases...